It’s no secret that I love Christmas. So now Halloween is over and bonfire night is out the way, we can now focus on the big event! Last night I started by using my new festive cookie cutters and making Christmas themed gingerbread…   This recipe makes approx 20 biscuits. Ingredients 90g soft dark brown sugar 45g clear honey 30g butter 180g (12oz) plain flour 1/2 tsp baking powder 2.. Read More